Where to find some good vegan recipes and meal ideas?

Even though a vegan lifestyle may seem healthy and appealing, it requires dedication and persistence. However, transiting to a vegan lifestyle can be easier with the help of technology.

There are thousands of vegan meals out there that can be made easily by looking recipes in a number of applications. There are also online resources that can be leveraged to acquire relevant information about vegan recipes and meals. Visiting these resources can give us information not only about recipes but food brands and restaurants that specializes in vegan cuisine.

Here are some place where you can find good vegan recipes and meal ideas:

Food Monster

Food Monster is one of the best vegan applications out there that features over 5000 recipes putting clean and healthy food in your hands. It even has over 500 search options and an approximate of 10 recipes are added on regular basis. The HD photos of the food featured even makes the food appear look better. It is an ideal application for all the vegan enthusiasts out there.

Green Kitchen

As the name implies, green kitchen application promotes greener and healthier food. It is solely dedicated to vegan recipes and meal ideas. Even though the recipe list is limited to 117 items, it includes main courses, beverages and snacks. 28 more recipes can further be purchased through this application. The recipes come with photos and is marked as to whether it is vegan, whole grain or gluten-free. It is a must application for vegan iPhone users.

Vegan fitness and health application

Vegans are often worried about how fit, strong and healthy they are. Fortunately, this application is worried about the health and fitness of all the vegans out there. It covers all the information on vegan fitness, health, nutrition, workouts and the general vegan life. You can use this application to remain in an orderly condition and keep the earth greener at the same time. It contains all the necessary recipes and tips for vegan needs.

Whole Foods Marker Recipes

This application comes with an amazing interface with a firm selection of recipes for all kinds of foodies. The vegan and vegetarian recipes are marked with a small icon and the great pictures make the recipe more appealing. The search option can filtered according to the ingredients you already have. It is an application that all vegan enthusiasts can enjoy and take benefit of. The best part of this application is that it is free.

Forks over knives

If you want to try different meals every day then consider using this application. It offers over 200 plant-based whole food recipes that are recommended by leading chefs of all time. This application is also updated on weekly basis to ensure the user gets access to new and interesting recipes all the time. It is an ideal application for vegans. It also comes with a user-friendly interface that which makes the application to simpler to use.

What equipment do you need to bake a cake?

Baking a cake is an art. It requires precision and the right skill to have the right taste incorporated in cake. However, there are some common baking tools that one need to bake cakes, pies, cookies and much more.

It is imperative to invest in high quality products in order to bake a tasty cake. Even if it would cost a little more, the end result is worth it. Nevertheless, here are the essentials that every baker needs:

Measuring cups and spoons

In order to measure dry and wet ingredients, it is necessary to have measuring cups and spoons. Also purchase glass measuring cups to calculate the amount of liquids. Baking measurements must be accurate to have the perfect taste. These products are relatively inexpensive.

Mixing bowls

A mixing bowl is needed to mix all the ingredients properly. Several mixing bowls are used at once while baking a cake. More than one bowl is needed since the ingredients are mixed in one bowl and dried in another. It would also help to mix other toppings.

Wire whisk

A wire whisk is absolutely needed to efficiently stir the sauces. This a mandatory equipment to mix dry and wet ingredients thoroughly.

Baking pan set

It is not possible to bake without bakeware. Baking pans like pie plates, cake pans, baking sheets and loaf pans are necessary for baking.

Rubber spatula

In order to remove cake batter from the bowl, you need to have a spoon-shaped rubber spatula. It even scrapes the edges to take out every last bit of it. It comes in different sizes so you can choose according to the preferences.

Cooling racks

It is important to have a large cooling rack to hold 2 cake layers and 2 smaller racks. Cooling racks that are stackable are also available in the market which can be folded down to store it easily.


Every kitchen is in a need of good set of knives. A serrated knife is something that is required in the entire baking process. It can be used to cut the cake horizontally. Getting a good quality knife would assist you in a number of processes.


It is pretty much difficult to bake something if you do not know for how long it has been cooking. If your oven doesn’t have a timer than purchase it separately. Many chefs and bakers have external timer in order to make the whole process more accurate and precise. Baking it for the right time makes will get the best possible taste.

Oven mitts

Oven mitts are necessary to ensure that your hands are completely safe in this entire process. One can even purchase a pot holder but many people tend to burn their hands with this product. Over mitts are great to handle high-temperature dishes. It is even ideal for children who are learning to bake since it can completely protect the hands.

How to cook the best steak in the world?

If you aiming to cook a tender and juicy steak, do not be fooled to spend a great deal of fortune. There is no need to get all expensive ingredients and equipment to get the right taste. Just following some of the industry secrets can get out the perfect flavor.

Chefs and experts know about meat inside out. Even though cooking the right steak may not seem easy for the first time, it tends to get simpler with practice. Nevertheless, here are five expert tips to cook the perfect steak every time:

The right cut

Thicker meat is better when it comes to cooking red meat. The perfect steak is toasted outside and rare in the center, which is a lot easier to do with thicket steaks. Experts have suggested that when cooking a steak at home, buy a thicker one and split it up. It is even difficult to go wrong with a thicker steak. Nevertheless, buy the best meat you find in the shop but make sure it is thick.

The right meat

These days we have a range of price when buying domestic beef. Consumers often come across only three grades of meat but there are actually eleven of them. If money is not an issue, then it is advisable to go for ‘Prime’ beef. Go for the beef that is ideally dry aged and naturally raised. 10% of the meat weight is evaporated by dry aging leaving more concentrated rich meat flavor behind.

High heat

Steak can be cooked in different styles, from charcoal grills to gas and oven broilers to frying pans. Irrespective of the method you choose, it is important to go really hot. Some commercial broilers can go up to 800 degrees which is not possible at home. The best home-tip is to use old-fashioned iron pans which retain heat better than the newer materials. Fairly high temperatures can be attained through outdoor grills as well.


Using less salt is the worst thing that can be done with a steak. Many experts have suggested to over-season the steak. Coat the outside aggressively with seasoning of choice from pepper to basic salt. This helps to create a toasted crust. A good quality red meat will able to stand a lot of seasoning and get a taste that everyone wants. Furthermore, if you already have thick meat, then it is imperative to season the meat more in order for the seasoning to reach every bit of the meat.

Let it rest

Many home cooks are unaware of the fact that letting the steak rest for 10 minutes between cooking and serving improves its flavor and taste several notches higher. Resting the steak for over 10 minutes cools the exterior and draws the juices more evenly through the steak. Most cooks are worried about the plate going cold and tends to serve it immediately which is wrong when it comes to steaks. Serving it ten minutes later would give it the perfect taste.